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garnish
used in The Count of Monte Cristo

only 1 use
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Definition
to decorate or adorn something (most typically food with another food); or the item added for decoration
  • The supper consisted of a roast pheasant garnished with Corsican blackbirds; a boar's ham with jelly, a quarter of a kid with tartar sauce, a glorious turbot, and a gigantic lobster.
    Chapters 31-32 (51% in)

There are no more uses of "garnish" in The Count of Monte Cristo.

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